Ah Gong's 80th Birthday

For the people who missed out on the birthday dinner here is the menu and some of the pictures I took of the food. If you are wondering why I haven't got pictures of all the food, its because I was too busy eating them.

The Menu


Four Hot & Cold Combination - very yummy


Shark's Fin Soup with Dry Scallops & Crab Meat - love this one!


Steam Pomfret with Light Soya Sauce - aka fish (first time eating a pomfret)


Fresh Prawns with Light Soya Sauce - whats left of it anyways...


The Birthday Cake - 3 layers (6 kg)


Birthday Bun, Yam Paste with Ginko Nuts